A 53-page ebook with a great collection of easy to follow Delicious Soup Recipes!
What you will find in this ebook:
All about soups
Value of soup in the meal
General classes of soup
Classes of soup denoting consistency.
Classes of soups denoting quality
Stock for soup and its uses
Varieties of stock
Additional uses of stock
The stockpot - use and care of stockpot
Making of soup
Meat used for soup making
Herbs and vegetables used for soup.
Processes involved in making stock.
Cooking meat for soup.
Removing grease from soup.
Recipes - stocks
Recipes - soups
...and a lot more!!